Orange and Apple Salad

This is a great light dish, so summer-y, but a great addition to the fall menu!!


Ingredients:

***Dressing***

1 tsp olive oil
1 large shallot, minced
1 orange, juiced
1 orange, zest ed
1 small lemon, juiced
2 teaspoons Dijon mustard
3 pinches salt
a bunch of Black pepper

***Salad***

2 crisp apples, cored and sliced into 1/8-inch thick slices,
3 oranges, peeled, cut in half and this into 1/8-inch slices
cilantro, roughly chopped

Directions:
Combine dressing ingredients in a mason jar or other seal able container and shake to emulsify. Combine apple, orange and cilantro in a mixing bowl and toss. Toss the salad with the dressing. Distribute between serving plates. (Top with shaved cheese?)